Orange Cranberry Hot Cross Buns

If you are not a big fan of raisins in traditional hot cross buns recipes, then these Orange Cranberry Hot Cross Buns are going to put a smile on your face. These slightly sweet buns are extremely soft, flavored with orange zest and loaded with dried cranberries.

Orange cranberry hot cross buns in a glass baking dish

These Orange Cranberry Hot Cross Buns are perfect when served slightly warm with some honey butter. Make them for Easter or better yet make them anytime you want delicious dinner rolls, because – why not!

What are hot cross buns?

Hot cross buns are yeasted sweet rolls much like dinner rolls, often flavored with spices and filled with dried fruits like currants or raisins. Hot cross buns are traditionally eaten on Good Friday, the Friday before Easter, marking the end of Lent. View Post

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