My go-to pie crust is a delicious and flaky All-Butter Pie Crust that is on the sweet side rather than savory. The recipe is simple and the steps are easy to follow. In this post I will show you how I make my favorite pie crust that works like a charm every single time.
A good pie crust can make or break a pie. I prefer an All Butter Pie Crust specifically for the taste. You will find that my recipe calls for slightly more sugar than most if you search around the internet. This is because I prefer a sweeter taste rather than savory in my pie crust. But I think it also works well with savory recipes. If you follow the steps below you can make a delicious flaky pie crust every time. View Post