Learn how to make this tangy and refreshing Lemon Curd from scratch in just 15 minutes with 7 ingredients

HOW TO MAKE IT

Get your ingredients!

YIELD

1.5 cups

TYPE

Sauce

TIME

15 minutes

LEVEL

Easy

Mix ingredients

1

Add lemon zest, lemon juice, sugar and eggs to a saucepan. Mix over medium low heat.

NEXT STEP

Cook it

2

Add butter and salt and cook until the curd thickens and coats the back of a spoon.

NEXT STEP

Strain it

3

Strain through a fine mesh sieve and stir in vanilla extract.

THAT IS IT!

Get the full recipe

4

Use it on scones, pancakes, ice cream, etc.

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