Pumpkin Pie Hot Chocolate
A smooth and creamy Pumpkin Pie Hot Chocolate that actually tastes like pumpkin pie!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
For hot chocolate
- 1/4 cup unsweetened cocoa powder
- 2 tablespoon granulated sugar
- 1/4 teaspoon pumpkin pie spice
- 1/4 cup heavy whipping cream
- 20 ounce whole milk
- 1/4 cup pumpkin puree
For fresh whipped cream
- 1/2 cup heavy whipping cream
- 1 tablespoon granulated sugar
- A splash of pure vanilla extract
To make whipped cream
Add heavy whipping cream, sugar and vanilla to your stand mixer bowl.
Beat with the whisk attachment until stiff peak forms
Refrigerate until ready to use.
To make hot chocolate
In a small bowl, add cocoa powder, sugar, and pumpkin pie spice.
Pour heavy cream over the cocoa powder mixture.
Use a spoon to mix until a thick paste forms.
Heat milk and pumpkin puree in a small pot over medium heat until it starts to simmer, stirring occasionally.
Scrape the cocoa powder paste from the bowl and add it to the simmering pot, mix with a whisk until completely dissolved.
Pour hot chocolate into two mugs.
Top with fresh whipped cream, and a few sprinkles of pumpkin pie spice.
Serving: 397g | Calories: 462kcal