Sweet Potato Dog Treats in a small bowl
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5 from 3 votes

Sweet Potato Dog Treats

This 4 ingredient Sweet Potato Dog Treats recipe is made with mashed sweet potato and gluten free flour. These homemade dog treats are healthy, nutritious and guaranteed tail wagging approval from your pups.
Prep Time20 mins
Cook Time50 mins
Total Time1 hr 10 mins
Course: Snack
Cuisine: American
Servings: 2 dozens
Calories: 42kcal
Author: Trang

Ingredients

  • 1 egg
  • 2 tablespoon oil
  • 1/2 cup mashed sweet potato
  • 1 1/4 cup gluten free flour
  • More flour for rolling

Instructions

  • Preheat oven to 350°F.
  • Add egg, oil and mashed sweet potato to a medium mixing bowl and beat until smooth. Fold in the gluten free flour and knead until a dough forms.
  • Flour the counter or a large cutting board, roll the dough out to about 1/4” thick. Cut into shapes with cookie cutters. Reroll the scraps and continue cutting into shapes.
  • Place cookies on a baking sheet between 1/2” to 1” apart. Bake for 20 minutes. Rotate pan, flip cookies, reduce oven temperature to 300°F and bake for another 30 minutes.
  • Remove from oven and allow to cool completely on a wire rack. Store in an airtight containers for up to two weeks.

Nutrition

Serving: 15g | Calories: 42kcal